Step 1

Heat the oven to 180ºC/350ºF.

Mix room temperature butter, both sugars and vanilla extract.

Step 2

Beat the egg and add it to the mix.

Step 3

Add the baking soda and flour to the bowl.

When everything is well mixed, add the chocolate chips.

Step 4

Create balls with the mix, and place 10 of them over parchment paper in an over tray.

Bake for 10 minutes

Step 5

Cool the cookies on a tray rack for 10 minutes. Sprinkle a pinch of salt over the cooling cookies.

Step 6

Eat.